Popular Fife holiday venue unveils new all day menu

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A popular holiday venue has unveiled a new all-day food menu.

The dishes at Horizons & The Waterfront Bar at Pettycur Bay Holiday Park in Kinghorn have been compiled by James McKay, head chef, using a range of local suppliers, including David Lowrie Fish Merchants from Pittenweem, John Henderson Butchers from Glenrothes, Stuart’s Bakery & Butchers in Methil, & Fife Creamery from Kirkcaldy.

It also includes James’ “Horizons Favourites” which include slow braised boneless pork belly ribs, stir fry chicken and mushroom, and the chef’s own steak pie.

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Grill dishes available include the famous Bay Beef Burger, together with a Crusted Fillet of Trout with warm potato salad, rocket and balsamic glaze. Customers can also enjoy delicious flat iron and ribeye steaks.

James McKay, head chef, Horizons & The Waterfront Bar at Pettycur Bay Holiday Park in KinghornJames McKay, head chef, Horizons & The Waterfront Bar at Pettycur Bay Holiday Park in Kinghorn
James McKay, head chef, Horizons & The Waterfront Bar at Pettycur Bay Holiday Park in Kinghorn

Janet Murray, general manager, said: “We very much hope that everybody enjoys this new menu, which once again has been put together with a great deal of thought and attention by James and his team. They perfectly showcase the amazing local produce we are lucky enough to have access to. The menu has something delicious for all tastes.

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